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4.6
Mexican Street Corn (Elote)
15 min
4 servings
Mexican
Meal Type
Snack
Cuisine
Mexican
Difficulty
Easy
🥕
Ingredients
Corn on the cob
Mayonnaise
Cotija cheese, crumbled
Chili powder
Lime wedges
👨🍳
Instructions
1
Grill or roast corn on the cob until kernels are charred.
2
Brush each cob with mayonnaise, then sprinkle with crumbled Cotija cheese and chili powder.
3
Serve with lime wedges for squeezing over the top.
4
Enjoy this delicious and flavorful Mexican Street Corn!