Back to Recipes

4.2
Thai Green Curry
20 min
4 servings
Thai
Meal Type
Dinner
Cuisine
Thai
Difficulty
Easy
🥕
Ingredients
Chicken thighs, boneless and skinless
Green curry paste
Coconut milk
Fish sauce
Sugar
Eggplant, sliced
Bell peppers, sliced

Meal Type
Dinner
Cuisine
Thai
Difficulty
Easy
In a pot, simmer green curry paste in coconut milk.
Add chicken, fish sauce, and sugar. Cook until chicken is tender.
Stir in sliced eggplant and bell peppers. Simmer until vegetables are cooked.
Garnish with fresh basil leaves.
Serve hot over jasmine rice and enjoy this Thai classic!